Recommended Restaurant in Yesan: Shin Bun-Jun Grandma's Wild Goose Kalguksu - A Unique and Healthy Dish

 

Recommended Restaurant in Yesan: Shin Bun-Jun Grandma's Wild Goose Kalguksu - A Unique and Healthy Dish

Hello! Today, I want to introduce you to a rare delicacy that you can only find in Yesan, South Korea—Shin Bun-Jun Grandma’s Wild Goose Kalguksu. While wild goose dishes may be unfamiliar to many, this special cuisine offers both health benefits and rich flavors. If you're planning a trip to Yesan, this restaurant is a must-visit!

The Health Benefits and Uniqueness of Wild Goose Cuisine

We are accustomed to eating chicken, beef, and pork, but wild goose meat is known for being low in fat and rich in unsaturated fatty acids, which help improve blood circulation and lower cholesterol levels. Shin Bun-Jun Grandma’s Wild Goose Kalguksu sources its fresh geese directly from their own farm, ensuring high-quality ingredients and deeply flavorful broth.

Signature Dishes at Shin Bun-Jun Grandma’s Wild Goose Kalguksu

1. Wild Goose Kalguksu (Handmade Noodle Soup)

This signature dish features a rich broth simmered for hours with medicinal herbs, combined with hand-kneaded noodles for an exceptionally deep and savory flavor. The tender wild goose meat blends perfectly with the broth, creating a comforting and hearty meal.

2. Wild Goose Stew (Tang Baeksuk)

Ideal for those looking for a nutritious meal, this dish is made by slowly boiling wild goose meat with medicinal herbs, resulting in a deeply aromatic and nourishing stew. Highly recommended for boosting energy!

3. Wild Goose Hot Pot (Jeongol)

For those who love spicy and hearty dishes, the wild goose hot pot is a popular choice. The spicy broth combined with generous portions of wild goose meat makes it a favorite among group diners, especially during colder months.

4. Wild Goose Salad (Muchim)

This side dish offers a refreshing combination of sweet and tangy seasoning with tender wild goose meat. It’s a perfect complement to the main dishes.

Recognized as a "Century-Old Restaurant"

Shin Bun-Jun Grandma’s Wild Goose Kalguksu has been designated as a Century-Old Restaurant by the South Korean Ministry of SMEs and Startups, recognizing its long-standing tradition and exceptional quality. For years, the restaurant has maintained its commitment to serving high-quality wild goose cuisine.

Location and Operating Hours

• Address: 1854, Yunbong-gil, Oga-myeon, Yesan-gun, Chungcheongnam-do, South Korea
• Business Hours: 9:30 AM - 9:30 PM daily
• Closed: First and third Tuesday of each month

Make sure to check the hours before visiting to avoid disappointment!

Customer Reviews and Why You Should Visit

Many visitors have praised this restaurant, stating "The wild goose broth is incredibly rich and flavorful" and "Unlike any other kalguksu, this dish is uniquely delicious". If you're seeking an extraordinary culinary experience or a nutritious meal, Shin Bun-Jun Grandma’s Wild Goose Kalguksu is highly recommended.

Don’t miss out on this special taste when visiting Yesan!